
Check the Menu in Advance – Take a few minutes to review the restaurant’s menu and pick kidney-friendly options ahead of time.

Speak Up About Your Need – Don’t hesitate to ask for modifications! Ask for whole grain options or grilled instead of fried. Most restaurants are happy to accommodate.

Personalize Your Protein Intake – Your protein needs are unique! Consider sharing a dish or adjusting portion sizes to fit your dietary plan.

Prioritize Plant-Based Choices – Load up on veggies! Ask for extra vegetable sides or swap in plant-based alternatives for better kidney health.

Stay Mindful of Hydration – Be aware of your fluid intake and choose beverages that align with your kidney health goals.

Choose Food to be Easy on Salt/Sauce –
Since most restaurant food tends to be high in sodium. Request less salt or sauces/dressing on the side.

提前在網上查看菜單-花幾分鐘查看餐廳的菜單並提前選擇對腎臟有益的食物。

客製化您的食物訂單-不要猶豫, 向侍應要求健康選項!要求選擇全麥食品或選擇烤而不是油炸的煮法。大多數餐廳都樂意提供協助。

個人化您的蛋白質攝取量 – 您的蛋白質需求是獨一無二的!考慮分享一道菜或調整份量以適合您的飲食計劃。

優先考慮植物性選擇-多吃蔬菜!為了更好的腎臟健康,要求增加蔬菜配菜或換成植物性蛋白質。

注意補水-注意你的液體攝取量並選擇符合你的腎臟健康目標的飲料。

選擇低鹽/醬的食物 – 因為大多數餐廳的食物往往鈉含量很高。要求減少鹽或醬汁/調味料的用量。